Beautiful wine made from pure Carignano grapes. It has the typical characteristics of the Sardinian grape variety. It stands out above all for its elegance and smoothness, accompanied by a vibrant tannic note. It is a complex wine that evolves over the years. Fresh in the mouth, very interesting in the rich bouquet that releases notes of red fruits, pepper and licorice.
DENOMINATION: Cannonau di Sardegna Doc.
VARIETY: 100% Cannonau
AREA OF ORIGIN: Sardinia Region (Italy)
SOIL: medium mixture of sand and clay
VINIFICATION: Grapes are hand-picked, destemmed and macerated in thermo-conditioned concrete tanks .
FERMENTATION TEMPERATURE: 25 °C
DURATION OF FERMENTATION: 15 days
MATURATION: In concrete tanks, on the lees
BOTTLING PERIOD: after one year from the harvest.
ALCOHOL GRADATION: 14.5 percent vol.
EVOLUTIONARY CAPACITY: 8 years.
COLOR: Ruby red with violet hues tending to garnet with aging.
BOUQUET: Fine and intense with hints of red fruits and Mediterranean scrub.
TASTE: fresh, soft with good taste-olfactory harmony .
STORAGE: Sheltered from light, at a temperature of 15 °C.